Have you ever considered eating carp? Anglers discuss whether it’s a delicacy or a disaster waiting to happen. Fish on!
Summary
- Quality of carp depends on water conditions
- Preparation methods vary for a good eating experience
- Carp reputation varies between countries
Reputation of Carp
Some believe carp taste great when prepared correctly, while others think they’re bottom feeders influencing their flavor
Preparation Secrets
Anglers share tips on cleaning, cooking, and deboning carp to make them appetizing
America vs. Europe/Asia
Differing views on carp as a food source in different regions prompt a culinary debate
There’s more to carp than meets the eye. Try it yourself and decide if it’s a hit or miss for your taste buds